@article{Thiel2020-09Desul-51396,
  year={2020},
  doi={10.1016/j.syapm.2020.126105},
  title={Desulfolutivibrio sulfoxidireducens gen. nov., sp. nov., isolated from a pyrite-forming enrichment culture and reclassification of Desulfovibrio sulfodismutans as Desulfolutivibrio sulfodismutans comb. nov},
  number={5},
  volume={43},
  issn={0723-2020},
  journal={Systematic and Applied Microbiology},
  author={Thiel, Joana and Spring, Stefan and Tindall, Brian J. and Spröer, Cathrin and Bunk, Boyke and Koeksoy, Elif and Ngugi, David Kamanda and Schink, Bernhard and Pester, Michael},
  note={Article Number: 126105}
}

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    <dc:creator>Spröer, Cathrin</dc:creator>
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    <dc:date rdf:datatype="http://www.w3.org/2001/XMLSchema#dateTime">2020-10-16T13:45:01Z</dc:date>
    <dc:contributor>Spring, Stefan</dc:contributor>
    <dc:contributor>Spröer, Cathrin</dc:contributor>
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    <dc:creator>Tindall, Brian J.</dc:creator>
    <dc:rights>Attribution-NonCommercial-NoDerivatives 4.0 International</dc:rights>
    <dc:contributor>Bunk, Boyke</dc:contributor>
    <dc:contributor>Schink, Bernhard</dc:contributor>
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    <dcterms:abstract xml:lang="eng">Two strains of sulfate-reducing bacteria (J.5.4.2-L4.2.8T and J.3.6.1-H7) were isolated from a pyrite-forming enrichment culture and were compared phylogenetically and physiologically to the closest related type strain Desulfovibrio sulfodismutans DSM 3696T. The isolated strains were vibrio-shaped, motile rods that stained Gram-negative. Growth occurred from 15 to 37°C and within a pH range of 6.5-8.5. Both strains used sulfate, thiosulfate, sulfite, and dimethyl sulfoxide (DMSO) as electron acceptor when grown with lactate. Lactate was incompletely oxidized to acetate. Formate and H2 were used as electron donor in the presence of acetate. Dismutation of thiosulfate and pyrosulfite was observed. The two new isolates differed from D. sulfodismutans by the utilization of DMSO as electron acceptor, 82% genome-wide average nucleotide identity (ANI) and 32% digital DNA-DNA hybridization (dDDH), thus representing a novel species. The type strain of the type species Desulfovibrio desulfuricans Essex6T revealed merely 88% 16S rRNA gene identity and 49% genome-wide average amino acid identity (AAI) to the new isolates as well as to D. sulfodismutans. Furthermore, the dominance of menaquinone MK-7 over MK-6 and the dominance of ai-C15:0 fatty acids were observed not only in the two new isolated strains but also in D. sulfodismutans. Therefore, the definition of a new genus is indicated for which the name Desulfolutivibrio is proposed. We propose for strains J.5.4.2-L4.2.8T and J.3.6.1-H7 the name Desulfolutivibrio sulfoxidireducens gen. nov. sp. nov. with strain J.5.4.2-L4.2.8T defined as type strain. In addition, we propose the reclassification of Desulfovibrio sulfodismutans as Desulfolutivibrio sulfodismutans comb. nov.</dcterms:abstract>
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    <dc:creator>Thiel, Joana</dc:creator>
    <dc:creator>Ngugi, David Kamanda</dc:creator>
    <dc:creator>Bunk, Boyke</dc:creator>
    <dc:contributor>Tindall, Brian J.</dc:contributor>
    <dc:creator>Koeksoy, Elif</dc:creator>
    <dc:contributor>Ngugi, David Kamanda</dc:contributor>
    <dc:contributor>Koeksoy, Elif</dc:contributor>
    <dc:creator>Spring, Stefan</dc:creator>
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    <dc:contributor>Pester, Michael</dc:contributor>
    <dc:creator>Pester, Michael</dc:creator>
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    <dc:contributor>Thiel, Joana</dc:contributor>
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