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National academies of science have a long tradition of engaging widely to strengthen the evidence base to underpin the delivery of enhanced food and nutrition security at regional and national levels. EASAC the European Academies’ Science Advisory Council has produced this report for European audiences as a contribution to a project worldwide initiated by IAP the InterAcademy Partnership the global network of science academies. The IAP work brings together regional perspectives in parallel from Africa Asia the Americas and Europe on the opportunities for the science–policy interface identifying how research can contribute to resolving challenges for agriculture food systems and nutrition. |
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